調理師学校の団体/主催する #グルメピック 、#Zー1グランプリ 、出版する教材、調理師学校情報などについて発信📣/進学検討中の方は #調理師志望の方へ をご覧ください!/#調理技術教育学会 事務局も兼ねてます 📷https://t.co/8LqcMiYtnU ※お問い合わせはサイトへ✉公益社団法人全国調理師養成施設協会(全調協)は、調理師養成施設の内容充実と教育の振興を図り、国民の食生活の改善・調理技術の発達促進に関する調査研究・食品衛生の向上・栄養改善思想の普及・健康の保持増進・公衆衛生の向上等に努め、国民の福祉の向上に寄与します。
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- Japan Tobacco's community investment programs, as described in the sources, focus on reducing inequalities, improving community resilience in disaster-prone areas, and protecting the environment. These initiatives address significant societal needs such as access to food, education, clean water, and environmental protection[1].
- The programs aim to improve access to safe water and sanitation, provide healthy meals, and support disaster management, all of which contribute to improving the quality of life for the communities involved[1].
- By engaging in long-term partnerships and supporting 513 community programs across 97 countries, Japan Tobacco is promoting positive change through inclusive and sustainable community development[1].
- The initiatives, such as the JTI Global WASH program and the TABLE FOR TWO meal-sharing program, demonstrate a commitment to community well-being by addressing basic needs like water, sanitation, and nutrition[1].
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