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-137Core values
- Projects focused on nutrition, such as Authority Nutrition, address critical societal issues like poor nutrition, which is linked to significant health problems, including obesity, diabetes, and heart disease. These issues are highlighted in sources such as the USDA's discussion on food and nutrition security[1].
- Poor nutrition has broader societal impacts, including higher health care costs, decreased productivity, and widened health disparities[1].
- Nutrition education and resources can improve individuals' physical, mental, and emotional health, which are all components of overall wellbeing[5].
- Access to nutritious food and education on healthy eating can lead to better health outcomes, reduced risk of chronic diseases, and improved quality of life[1][2].
- By providing accurate and accessible nutrition information, such projects can empower consumers to make healthier choices, which can drive positive change in public health[2].
- These initiatives can also influence policy and business practices to promote healthier food options and better nutrition policies[2][4].
- Improved nutrition can enhance social connections and community health by reducing the burden of diet-related diseases, which in turn can strengthen community resilience and overall well-being[1][3].
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